Foraging 101: Fall

Get ready for the upcoming foraging season by attending this class which will prepare you for foraging five common mushrooms and wild edibles that can be found in the late summer through fall. This is the perfect class for the beginning forager who wants to feel more confident before heading out into the woods.

Topics we’ll cover:

1. Edibles
   1. Giant Puffball Mushrooms
   2. Porcini Mushrooms
   3. Hen of the Woods
   4. Lobster Mushrooms
   5. Shrimp of the Woods
2. Confidently Identifying Mushrooms
3. Where to Look

This event will be held over Zoom. A link to the meeting will be sent out to all attendees a day before the event.